Receipe
- 1 (14 oz /398 mL) can California Cling Peaches in fruit juices from concentrate
- 1/2 cup (125 mL) coconut water or almond milk
½ cup (125 mL) Greek vanilla, honey or peach yogurt, preferably 0% - 1 tsp (5 mL) vanilla
- 1/4 tsp (1 mL) ginger
- 1/8 tsp (0.5 mL) nutmeg
- Honey or agave syrup (optional)
Drain peaches reserving 2 tbsp (30 mL) juice. Place peaches, peach juice, coconut water or almond milk, yogurt, vanilla, ginger and nutmeg in a blender. Blend until smooth. If you wish sweeten with honey or agave syrup. Makes 2 cups (500 mL) for 2 smoothies
